| Economy | 
|---|
| TITLE PAGE |  | 
| CONTENTS |  | 
| Section I. ECONOMY AND OPERATION OF NATIONAL ECONOMY |  | 
| Glubish Lesia SOCIAL AND CULTURAL FACTORS OF UKRAINE’S POPULATION FOOD PROVISION | 8 | 
| Parsyak Volodymyr, Kanash Olesia HIGHER DUAL EDUCATION IN EUROPE: ORIGINS, ORGANIZATION, ECONOMIC AND LEGAL CONDITIONS | 15 | 
| Section II. ECONOMY AND ENTERPRISE MANAGEMENT |  | 
| Voroshylova Ganna MARKETING ENTERPRISE STRATEGIES OF THE SOCIO-CULTURAL SPHERE IN THE CURRENT ECONOMIC CONDITIONS | 22 | 
| Gorova Kseniia, Deng Qiwen DEFINITION OF THE CONCEPT OF CORPORATE SOCIAL RESPONSIBILITY IN MODERN CONDITIONS | 22 | 
| Zheludenko Kristina MECHANISM OF INCREASING THE COMPETITIVENESS OF AGRICULTURAL ENTERPRISES | 22 | 
| Nikolaienko Іrina, Ivanova Oleksandra СLASSIFICATION OF MARKETPLACES BY CHARACTERISTIC FEATURES | 22 | 
| Slava Svitlana, Chyniak Vitalia ASPECTS OF FUNCTIONING OF HOTEL ENTERPRISES OF THE TRANSCARPATHIAN REGION IN THE CONDITIONS OF A PANDEMIC | 22 | 
| Iukhno Alona AGRARIAN ZONING WHILE LAND RESOURCES MANAGEMENT OF AGRICULTURAL ENTERPRISES | 22 | 
| Section III. DEVELOPMENT OF PRODUCTIVE POTENTIAL AND REGIONAL ECONOMY |  | 
| Kostenko Anna CURRENT TRENDS OF STRUCTURAL CHANGES INCOME OF THE POPULATION OF THE REGIONS OF UKRAINE | 28 | 
| Section IV. ACCOUNTING, ANALYSIS AND AUDIT |  | 
| Baranov Serhii THE ESSENCE OF INCOME AND PROFIT OF NON-PROFIT INSTITUTIONS AND APPROACHES TO THEIR DETERMINATION | 33 | 
| Sydorenko Roman TAX ADMINISTRATION OF SMALL AND MEDIUM BUSINESS ACTIVITIES IN UKRAINE | 39 | 
| OUR AUTHORS | 153 |